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"Cooking" search found 652 titles.

Pages << 1 2 3 4 ...10 ...20 ...30 ...33 >>

#1
J 641.5123 YOL.J

  31 p. : col. ill. ; 29 cm.
  Fairy tale cookbooks.

2 copies available at Nitro Public Library and St. Albans Public Library

2010
 
#2
J 641.5123 YOL.J

  31 p. : col. ill. ; 29 cm.
  Fairy tale cookbooks

3 copies available at Charleston Main Library, Nitro Public Library, and St. Albans Public Library

2010
 
#3
J 641.5123 YOL.J

  31 p. : col. ill. ; 29 cm.
  Fairy tale cookbooks.

2 copies available at Nitro Public Library and St. Albans Public Library

2010
 
#4
J 641.5951 FAU.N

  32 p. : col. ill. ; 29 cm.
  Kids dish

2 copies available at Charleston Main Library and St. Albans Public Library

2010
 
#5
J 970 DEN.Y

  xiv, 226 p. : ill., maps ; 22 x 28 cm.

No copies currently available. Estimated wait undetermined.

2010
 
#6
J 641.5972 FAU.N

  32 p. : col. ill. ; 29 cm.
  Kids dish

8 copies available at Charleston Main Library, Bookmobile, Cross Lanes Public Library, Dunbar Public Library, Elk Valley Public Library, Riverside Public and High School Library, Sissonville Public Library, and St. Albans Public Library

2009
 
#7
J 641.5945 FAU.N

  32 p. : col. ill. ; 29 cm.
  Kids dish

8 copies available at Charleston Main Library, Bookmobile, Cross Lanes Public Library, Dunbar Public Library, Elk Valley Public Library, Riverside Public and High School Library, Sissonville Public Library, and St. Albans Public Library

2009
 
#8
J 641.3 GOL.M

  24 p. : col. ill. ; 27 cm.
  Extreme cuisine

8 copies available at Charleston Main Library, Clendenin Public Library, Cross Lanes Public Library, Dunbar Public Library, Elk Valley Public Library, Nitro Public Library, Riverside Public and High School Library, and St. Albans Public Library

2009
 
#9
J 641.3 GOL.M

  24 p. : col. ill. ; 27 cm.
  Extreme cuisine

9 copies available at Charleston Main Library, Bookmobile, Clendenin Public Library, Cross Lanes Public Library, Dunbar Public Library, Elk Valley Public Library, Riverside Public and High School Library, Sissonville Public Library, and St. Albans Public Library

2009
 
#10
J 641.3 WIL.D

  24 p. : col. ill. ; 27 cm.
  Extreme cuisine

8 copies available at Charleston Main Library, Clendenin Public Library, Cross Lanes Public Library, Dunbar Public Library, Elk Valley Public Library, Riverside Public and High School Library, Sissonville Public Library, and St. Albans Public Library

2009
 
#11
J 641.3 WIL.D

  24 p. : col. ill. ; 27 cm.
  Extreme cuisine

10 copies available at Charleston Main Library, Bookmobile, Clendenin Public Library, Cross Lanes Public Library, Dunbar Public Library, Elk Valley Public Library, Nitro Public Library, Riverside Public and High School Library, Sissonville Public Library, and St. Albans Public Library

2009
 
#12
J 641.3 GOL.M

  24 p. : col. ill. ; 27 cm.
  Extreme cuisine

10 copies available at Charleston Main Library, Bookmobile, Clendenin Public Library, Cross Lanes Public Library, Dunbar Public Library, Elk Valley Public Library, Nitro Public Library, Riverside Public and High School Library, Sissonville Public Library, and St. Albans Public Library

2009
 
#13
J 641.3 GOL.M

  24 p. : col. ill. ; 27 cm.
  Extreme cuisine

10 copies available at Charleston Main Library, Bookmobile, Clendenin Public Library, Cross Lanes Public Library, Dunbar Public Library, Elk Valley Public Library, Nitro Public Library, Riverside Public and High School Library, Sissonville Public Library, and St. Albans Public Library

2009
 
#14
J 641.5123 SMA.D

  128 p. : col. ill. ; 29 cm.

4 copies available at Bookmobile, Dunbar Public Library, Riverside Public and High School Library, and Sissonville Public Library

2009
 
#15
J 641.5123 BEE.B

  63 p. : col. ill. ; 23 cm.

6 copies available at Charleston Main Library, Clendenin Public Library, Cross Lanes Public Library, Dunbar Public Library, Elk Valley Public Library, and St. Albans Public Library

2009
 
#16
J 641.5 KAR.A

  48 p. : col. ill. ; 29 cm.

6 copies available at Charleston Main Library, Clendenin Public Library, Dunbar Public Library, Riverside Public and High School Library, Sissonville Public Library, and St. Albans Public Library

2009
 
#17
J 641.5123 DEE.P

  191 p. : col. ill. ; 25 cm.

No copies currently available.

2009
 
#18
J 641.5123 PRIN

  63 p. : col. ill. ; 24 cm.
  Disney princess

3 copies available at Charleston Main Library, Dunbar Public Library, and St. Albans Public Library

2009
 
#19
J 641.5956 FAU.N

  32 p. : col. ill. ; 29 cm.
  Kids dish

1 copy available at Charleston Main Library in
NEW MATERIALS COLLECTION

2009
 
#20
J 641.5636 BEE.B

  62 p. : col. ill. ; 23 cm.

6 copies available at Charleston Main Library, Bookmobile, Cross Lanes Public Library, Dunbar Public Library, Sissonville Public Library, and St. Albans Public Library

2009
 
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Children's Literature General Legislative and Executive Papers History: America and United States Home Economics Illustration, Design, Drawing Literary History and Collections Manners and Customs Mathematics, Computer Science Pediatrics The Bible More categories
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Home economics Aphrodisiac cookery Appetizers Baking Braising (Cookery) Breakfasts Buffets (Cookery) Canning and preserving Carving (Meat, etc.) Casserole cookery Caterers and catering Confectionery Cookery for one Cookery for two Cookery (Herbs) Cookery (Natural foods) Cookery (Seafood) Cookery (Tea) Holiday cookery Ingredient substitutions (Cookery) Low budget cookery Low-fat diet Recipes Luncheons Make-ahead cookery Menus One-dish meals Outdoor cookery Pancakes, waffles, etc. Quantity cookery Quick and easy cookery Salads Sandwiches Sauces Side dishes (Cookery) Soups Stuffed foods (Cookery) Suppers Tortillas Vegetarian cookery Dinners and dining Food Gastronomy Table
more information:
Here are entered works on the art of cooking, as well as works that consist of collections of recipes. Works on the cookery of specific places are entered under Cookery subdivided by the name of the place. Works on national cuisines and styles of cooking are entered under headings of the type Cookery, American, [Chinese, etc.], which may be further subdivided to designate regional styles, e.g. Cookery, American--Southern style; Cookery, Chinese--Sichuan style; etc. Works on an individual style in a specific locality are entered under two headings, one for the style and one for the locality, e.g. 1. Cookery, American--Southern style. 2. Cookery--Georgia--Savannah.
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subdivision Fiction under names of countries, cities, etc., names of individual persons, families, and corporate bodies, and under classes of persons, ethnic groups, and topical headings; and headings for fiction qualified by linguistic, national, ethnic or regional terms, e.g. Slavic fiction; Cuban fiction; French-Canadian fiction; West African fiction
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